ROWAN FRUIT

Instruction: Avitaminosis (C, P, A), immuno deficiency, anemia, hipoacid gastritis, cholecystitis, hypertonia,  atherosclerosis, bleeding of different origins, glomerulonephritis, rheumatism, viral infections and skin diseases.

Way of application: 200 ml (1glass) boiling water is poured over a tablespoon raw material, brewed for 3-4 hours and filtered. It’s taken 2-3 times a day, a half glass before each meal.